Rioting is rioting: restaurant owner challenges lockdown
He believes quarantine measures are ineffective and kill small businesses.
As of recently, B.C. has imposed new quarantine restrictions for at least three weeks. Among other things, the rules allow cafes and restaurants to operate only takeout or home delivery, with no visitors allowed on the premises. But Federico Fuoco, owner of Vancouver restaurant Gusto, was already tired of his business suffering because of lockdowns. So he decided simply not to follow the ordinance.
"Who has proven that the measures work? Where's the justification? Liquor stores, Costco, Walmart are open," Fuoco indignantly says. — This is a double standard. I think we've had enough."
According to Fuoco, his restaurant still wears masks and maintains a distance. Moreover, 10 people are allowed in at a time instead of 40 as before. The only violation is allowing people to dine inside.
"Let everyone decide for themselves," Fuoco says. — If people feel safe at my restaurant, they can come for lunch. If not, no one is forcing them."
Fuoco is worried not only about his business, but also about his employees. The restaurant now employs 30 people, but a three-week closure could force him to downsize. One of his businesses has already failed to withstand a pandemic — last year, Fuoco closed his other restaurant, Federico's Supper Club, also in Vancouver.
"Show me proof that the outbreaks are related to restaurants and that we are responsible," he said. — Otherwise it's killing small businesses."
But there's no hope for everyone's understanding. Meg Hogg is a resident of the area where Gusto's is located. She couldn't believe her eyes when she saw people eating in the establishment despite the new order.
"My God, I was furious. Knowing how many people are now infected with COVID and how easily the virus is transmitted, going to restaurants is just the height of selfishness," she says.
Hogg complained about the restaurant and hopes authorities will take action against those who disregard quarantine restrictions. While Hogg feels sorry for business owners who are struggling to stay afloat, she believes ignoring health regulations is unacceptable.
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